$3.99

Vanilla flavored light ice cream swirled with strawberry-banana and chocolate ribbons, cherry and pineapple pieces and mixed nuts Snap tight lid locks in freshness Easy to scoop Keeps its shape Ingredients: Ingredients: Milk, Skim Milk, Cream, Pineapple Chunks And Cherries {Pineapple, Cherries, Lactitol, Water, Sorbitol, Polydextrose, Maltodextrin, Food Starch-Modified, Food Acids (Citric, Phosphoric, Malic, Tartaric), Sodium Benzoate And Potassium Sorbate As Preservatives, Natural And Artificial Flavors, Turmeric For Color, Red 40, Sucralose}, Strawberry Banana Ribbon {Strawberries, Lactitol, Maltodextrin, Water, Polydextrose, Banana Puree (Bananas, Citric Acid, Ascorbic Acid), Food Starch-Modified, Natural Flavor (Contains Strawberry And Banana Components), Carrageenan, Glycerin, Food Acids (Phosphoric, Citric, Malic, Tartaric), Red 40, Potassium Sorbate And Sodium Benzoate As Preservatives, Sucralose}, Chocolate Ribbon {Liquid Sorbitol, Lactitol, Water, Cocoa Processed With Alkali, Food Starch-Modified, Potassium Sorbate As Preservative, Salt, Natural And Artificial Flavor (Contains Vanilla Components), Sucralose}, Maltodextrin, Mixed Nuts (Almonds, Cahshews, Brazil Nuts, Filberts, Walnuts, Pecans, Peanuts, Partially Hydrogenated Soybean Oil, Salt), Sorbitol, Polydextrose, Whey Protein Concentrate, Glycerine, Natural And Artificial Flavors, Carob Bean Gum, Cellulose Gum, Mono & Diglycerides, Guar Gum, Corn Starch, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Sucralose, Acesulfame Potassium. Allergen Information: Contains Milk, Almonds, Cashews, Brazil Nuts, Filberts, Walnuts, Pecans And Peanuts. May Contain Macadamia Nuts, Pine Nuts And Pistachios. Directions: Directions: To open, pull off safety tab. Snaps tight to lock in freshness. Keep frozen. Attention diabetics: the small amount of sugar comes from lactose which is a naturally occurring sugar in the milk used to produce this product. Fat has been reduced 35% from our sugar-sweetened premium ice cream, from 8g to 5g per serving. Diet exchanges per serving: 1/2 cup = 1-1/2 starch + 1/2 fat. Diet exchanges are based on exchange lists for meal planning. 1995 american diabetes assoc., Inc. And the american dietetic assoc.